About Us

Gong Guan,formerly a private home-style eatery operated out of an apartment in Causeway Bay,has undergone a metamorphasis to become a unique private setting for its many devoted dining patrons. The new venue offers an artsy and tranquil ambience that hints of an upscale Shanghai mansion back in the 1930’s. The exquisite cuisine is a crossover between Shanghainese and Cantonese,yet fused with a variety of delectable ingredients from other regions of Asia.

Treasures await you


Sichuan Beef
Eggplant Ecstasy
Bamboo on the Bund
Tofu Tundra
Treasure Mountain
Hearts of Yangtze



Celestial Rolls
Romance on the Rhine
Scallop Potpourri
Ocean Crisp
Baton Ribs


Pearly Sachet


Crystal Fish Rolls


Baby Whites


Drunken Chicken


Crimson Rice Medley



Strawberry Fields Forever
Mango Mochi

Contact Us

     HK$430* per person • 8 persons minimum required for booking • pre fixe menu •  menu (English or Chinese) can be emailed upon request
     Deposit required for 2 tables or more
     We do not sell alcohols,we encourage you to bring your own alcoholic beverages  or other beverages of your choice
     Corkage: HK$100/round of glasses/table (not per bottle)
     Cake cutting charge: Free
     Complimentary hot tea and hot water. Bottled water and soft drinks @ HK$20  each*
     We accept cash, bank deposit, or cheque payment only.
     We will do our best to accommodate special requests such as vegetarian dishes.
     *Subject to change
Phone enquiry/reservation: +852 2577 9789 Online enquiry/reservation:  gongguanhk@gmail.com


12/F,Fung Woo Building
279 Des Voeux Road Central
Sheung Wan,Hong Kong
(MTR Sheung Wan Station Exit B)